Snowfall has not stopped since Wednesday afternoon, causing a lot of headache to motorists and public street cleansing companies. But the troubles aside, the images of snow-covered Budapest are stunning!
As every year, the Cake of Hungary is selected ahead of August 20, with those attending the holiday events being the first to taste the creations of Hungary’s best pastry chefs. The competition this year was won by the torte named Tipsy Fig Respectus of the Levendula és Kert (Lavender and Garden) cake shop from Szigetszentmiklós, located on Csepel Island. Essential ingredients of the cake include Aszú wine, figs and honey.
Hungarian Conservative is a quarterly magazine on contemporary political, philosophical and cultural issues from a conservative perspective.